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RDF Terms

    Data based on @zazuko/vocabularies
    Defined by gs1:
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    gs1:PreservationTechniqueCode-COLD_SMOKE_CURING
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    https://gs1.org/voc/PreservationTechniqueCode-COLD_SMOKE_CURING

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    gs1:

    lang:en
    Cold Smoke Curing
    lang:""
    COLD_SMOKE_CURING
    lang:en
    To smoke the food at between 70 degrees to 90 degrees F.